Wursthaus
Welcome to Wursthaus in Santa Ana, a haven for pretzel, pub, and hot dog enthusiasts. Situated at 305 E 4th St Ste 106, this Latinx-owned establishment offers a plethora of options for food lovers, including smoked bratwurst, spicy polish sausage, and more.
With a diverse menu that includes Belgian fries, German-style pretzels, and unique sausage options like rattlesnake and rabbit, Wursthaus caters to a variety of tastes. Customers rave about the flavorful sausages, paired with delicious sides and a wide selection of beers and wines.
Whether you're dining in for lunch, dinner, or a late-night bite, Wursthaus provides a classy yet casual atmosphere, perfect for gatherings with friends or private dining experiences. And with amenities like outdoor seating, impeccable service, and a range of payment options including cryptocurrency, this establishment aims to provide a seamless dining experience for all.
Stop by Wursthaus and indulge in their delectable offerings while soaking in the vibrant ambiance that this gem of a place has to offer. From the savory sausages to the inviting beerhouse vibe, Wursthaus is sure to leave you satisfied and coming back for more.
Wursthaus Menu
Location
Address: 305 E 4th St Ste 106 Santa Ana, CA 92701
Phone: (714) 760-4333
Business info
- Offers DeliveryYes
- Offers TakeoutYes
- ReservationsNo
- Vegan OptionsYes
- Wheelchair accessibleYes
- QR code menus availableNo
- Closed captioning on TVsNo
- ASL proficientNo
- Braille menus availableNo
- Accepts CashYes
- Accepts Credit CardsYes
- Accepts Android PayNo
- Accepts Apple PayNo
- Accepts CryptocurrencyNo
- Outdoor SeatingYes
- Classy, CasualYes
- Moderate NoiseYes
- Good for GroupsYes
- Good for Lunch, Dinner, Late NightYes
- Garage Parking, Street ParkingYes
- Best nights on Friday, Saturday, SundayYes
- Happy Hour SpecialsYes
- Beer & Wine OnlyYes
- Dogs AllowedYes
- TVYes
- Latinx-ownedYes
- Private DiningYes
- Offers CateringNo
- Not Good For KidsNo
- Not Good For DancingNo
- Not Good For WorkingNo
- Pool TableNo
- Waiter ServiceNo
- Wi-FiNo
- SmokingNo
- Drive-ThruNo
- Heated Outdoor SeatingNo
- Covered Outdoor SeatingNo
- Bike ParkingYes
- Compostable containers availableYes
- EV charging station availableYes
Last Reviews
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Author: Kevin W.
Had the rattlesnake and rabbit with onions and peppers it was amazing highly recommend. Also had the brat with sauerkraut on a pretzel bun also amazing. Paired with drunken fries. A little much for me on the fries but the fries them selves were also amazing so next time I will probably get a large fries. Also got some raw brats to go LOVE that they offer this!!!!!
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Author: Aimee W.
Post Spartan feast at Wursthaus Santa Ana. With so many choices, I had to go for the sampler platter. I picked the bison/cheddar/jalepeno, rattlesnake/rabbit, and the Hungarian with grilled jalepenos, mushrooms, bell peppers, and sauerkrout on the side. While all of the sausages were delicious, the rattlesnake and rabbit was my favorite. It had such a unique flavor and perfect texture. The sides were a great addition. The grilled jalepenos were hot! I was in tears of joy from every scrumptious, spicy bite.
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Author: Angel R.
These bratwursts are so delicious. I'm a fan of the bison and cheddar jalapeño, I dig the grinder breads, and my toppings are usually mushrooms, sautéed onions, and pickle. The beer options in the back are plentiful. Sodas available as well. Oh and water container is readily available. I also love the Belgian fries and if you want less bread try the drunken fries. Staff is always so friendly when walking in. The seating area is comfortably lit, I always love watching basketball here. Been here countless times and I'll keep coming more and more. Oh. And my favorite sauce is chipotle aioli.
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Author: Lady W.
Dearest readers, This past Saturday, I had the pleasure of revisiting Wursthaus for a midday repast, and I daresay, it is even more delightful than I remembered. Opting for the three-sausage sampler, complemented by an additional roll, proved to be the ideal portion for two, satisfying both the appetite and the soul. Upon placing our order, we ventured to the back, only to find ourselves seemingly transported to an authentic German beer hall, complete with an impressive array of taps. Each sausage was a culinary marvel, nestled in soft, fresh grinder and pretzel buns, while the sides and sauces provided impeccable accompaniment to the main fare. Adding to the allure, Wursthaus hosts a trivia night, an event that this author eagerly anticipates attending. If you have not yet experienced the charm of Wursthaus, I highly recommend a visit posthaste. Yours truly, Lady Whistledown